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Thames & Kosmos Candy Chemistry | Science Kit | Rock Candy Chocolates Gummy B.

$ 24.28

Availability: 100 in stock
  • Size: 8.9
  • Model: Does not apply
  • All returns accepted: Returns Accepted
  • Condition: New
  • California Prop 65 Warning: N/A
  • Return shipping will be paid by: Seller
  • Color: Multi
  • MPN: Does not apply
  • Modified Item: No
  • Restocking Fee: No
  • Custom Bundle: No
  • Refund will be given as: Money Back
  • Featured Refinements: Science Kit
  • Item must be returned within: 30 Days
  • Recommended Age Range: 10+
  • Brand: Thames & Kosmos

    Description

    Thames & Kosmos Candy Chemistry | Science Kit | Rock Candy Chocolates Gummy B . CONDITION IS NEW . FREE SHIPPING WITH USPS MAIL .
    Make rock Candy, chocolates, gummy Bears, wintergreen candies, and more
    Learn about specific heat and temperature, crystallization, measurements and conversions, volume, and weight
    Personalize your candy by choosing your ingredients
    Decorate your finished candy with colorful foils, papers cups, and wrappers
    Includes 48-page full-color manual
    Product Description Explore chemistry as you cook up candies and chocolates in the kitchen! Perform a number of sweet experiments and learn important physical science principles related to candy and cooking. Discover why sugar crystallizes to make rock Candy. Learn about specific heat and the phases of matter by molding chocolates. Use a thermometer and learn about heat and temperature while boiling sugar. Gain experience with measurements and conversions, volumes, and weights. Investigate the chemistry of gummy Bears. Learn about the mysterious phenomenon of triboluminescence with wintergreen candies. Make gummy candies, chocolate shapes, and hard sugar candy using the special tools included: plastic and metal molds, candy thermometer, spatula, dipping fork, and more. Finish them with foils, paper cups, sticks, and wrappers. The 48-page, full-color manual provides instructions and explanations. Does not contain hazardous chemicals or food items; You supply the safe ingredients from your kitchen. From the Manufacturer Explore chemistry as you cook up candies and chocolates in the kitchen. Perform a number of sweet experiments and learn important physical science principles related to candy and cooking. Discover why sugar crystallizes to make rock candy. Learn about specific heat and the phases of matter by molding chocolates. Use a thermometer and learn about heat and temperature while boiling sugar. Gain experience with measurements and conversions, volumes, and weights. Investigate the chemistry of gummy bears. Learn about the mysterious phenomenon of triboluminescence with wintergreen candies. Make gummy candies, chocolate shapes, and hard sugar candy using the special tools included: plastic and metal molds, candy thermometer, spatula, dipping fork, and more. Finish them with foils, paper cups, sticks, and wrappers. The 48-page, full-color manual provides instructions and explanations. Does not contain hazardous chemicals or food items; you supply the safe ingredients from your kitchen.